We obtain the TOURCERT certification in Sustainability and Corporate Social Responsibility: We are a company committed to sustainable tourism

Kawsaypaq, a family-owned company formed by a team of professionals who, from the beginning have been carrying out activities that lead to a respect for cultural, environmental and social responsibility, this 28 November has reached a rewarding merit in sustainable tourism, thanks to the hard work of its owners and, in particular, of all those who are part of the company.

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The peruvian gastronomy: a diversity of flavors with many years of history

A transcendental travel that begins several centuries ago, being a key point for the mega diversity of species of plants and animals that give rise to a variety of cuisine which  served today a number of dishes that are difficult to find in other place of the planet.

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Pisac: a town with more than 5000 years of history and culture that refuse to die

Peru is a country that keeps many secrets inside as are the ancient civilizations, their customs and their languages, same that still prevail, despite the many years that have passed, being one of the richest cultures and pioneers in the American continent.

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A new way to get to know and connect with the peruvian culture through Peru Cultural Journyes

The culture of Peru has more than 10,000 years of history that attracts millions of tourists every year, and Pisac is one of the busiest areas in connection with the ruins of Machu Picchu, where in conjunction with the communities a family business provides a unique experience in the sector.

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Kawsaypaq breaks the barrier of the ordinary excelling with unique and authentic activities: their products have been published in the National Geographic

The National Geographic Organization, Nat Geo, through the National Geographic Traveler has given importance to the quality of service and  the experience that provides Peru Cultural Journeys in conjunction with their other products, recognizing this effort promotion in its prestigious magazine The Luxury Collections 2017.

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Carry out a sustainable tourism in Pisac, a goal for which we work every day

A family project that has grown out of the hand of their founders, who make up part of the Kawsaypaq team and all those who have contributed directly or indirectly to what today is one of the best companies in tourism that can be found in the town of Pisac, Peru.

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The richness of the Peruvian gastronomic culture expressed in the gourmet restaurant “Cuchara de Palo”

Traditional place in Pisac with the best gourmet food prepared by expert chefs in the art of the cultural gastronomy, with the richest cultural flavor rooted in every detail that communicates more than 5000 years of Andean culinary cuisine.

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